{"id":12054,"date":"2018-03-20T11:32:10","date_gmt":"2018-03-20T10:32:10","guid":{"rendered":"http:\/\/www.imelasavoie.fr\/?p=12054"},"modified":"2018-03-20T12:22:43","modified_gmt":"2018-03-20T11:22:43","slug":"jai-fait-une-pizza-ce-week-end","status":"publish","type":"post","link":"https:\/\/www.imelasavoie.fr\/?p=12054","title":{"rendered":"J&rsquo;ai fait une pizza ce week-end."},"content":{"rendered":"<p>Mardi 20 mars 2018<\/p>\n<p>Ce week-end, j &lsquo;ai fait\u00a0de la cuisine avec le\u00a0thermo mix.<\/p>\n<p><a href=\"https:\/\/www.imelasavoie.fr\/wp-content\/uploads\/2018\/03\/drop_img_Thermomix_in_kitchen-001.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-12061 alignnone\" src=\"https:\/\/www.imelasavoie.fr\/wp-content\/uploads\/2018\/03\/drop_img_Thermomix_in_kitchen-001-300x300.jpg\" alt=\"\" width=\"225\" height=\"242\" \/><\/a><\/p>\n<p>J&rsquo;ai pr\u00e9par\u00e9\u00a0une\u00a0pizza. J&rsquo;ai aussi fait\u00a0des cakes aux fruits\u00a0secs\u00a0et\u00a0confits que j&rsquo;ai\u00a0apport\u00e9 hier\u00a0aux \u00e9ducateurs de l &lsquo;accueil et\u00a0\u00e0 monsieur Rigaud.<\/p>\n<p>Je vais vous parler de la pizza que j&rsquo;ai r\u00e9alis\u00e9e:\u00a0 c&rsquo;\u00e9tait une pizza\u00a0au chorizo\u00a0et au\u00a0jambon.<\/p>\n<p>C&rsquo;\u00e9tait\u00a0super\u00a0bon, je me suis r\u00e9gal\u00e9e.\u00a0J&rsquo;adore\u00a0la cuisine au\u00a0 thermomix !<\/p>\n<p>Voici\u00a0les ingr\u00e9dients\u00a0pour la p\u00e2te \u00e0 pizza:<\/p>\n<p><a href=\"https:\/\/www.imelasavoie.fr\/wp-content\/uploads\/2018\/03\/i48702-pizza.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-12062 alignleft\" src=\"https:\/\/www.imelasavoie.fr\/wp-content\/uploads\/2018\/03\/i48702-pizza-300x300.jpg\" alt=\"\" width=\"217\" height=\"225\" \/><\/a><\/p>\n<ul>\n<li class=\"Wwqmhc\">250 g de farine.<\/li>\n<li class=\"Wwqmhc\">2 c. \u00e0 soupe d&rsquo;huile d&rsquo;olive.<\/li>\n<li class=\"Wwqmhc\">15 cl d&rsquo;eau froide.<\/li>\n<li class=\"Wwqmhc\">2 c. \u00e0 soupe d&rsquo;eau chaude.<\/li>\n<li class=\"Wwqmhc\">1 pinc\u00e9e de sucre en poudre.<\/li>\n<li class=\"Wwqmhc\">15 g de levure fra\u00eeche de boulanger.<\/li>\n<li class=\"Wwqmhc\">1\/2 c. \u00e0 caf\u00e9 de sel.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>Il suffit de tout mettre dans le thermomix et de r\u00e9gler le programme avec un bouton.<\/p>\n<p>Pour faire une pizza au chorizo et au jambon:<\/p>\n<p><a href=\"https:\/\/www.imelasavoie.fr\/wp-content\/uploads\/2018\/03\/i90753-mini-pizzas-au-chorizo.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-12063 alignleft\" src=\"https:\/\/www.imelasavoie.fr\/wp-content\/uploads\/2018\/03\/i90753-mini-pizzas-au-chorizo-300x300.jpg\" alt=\"\" width=\"215\" height=\"255\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Etaler\u00a0 la p\u00e2te. Tartiner de sauce\u00a0 tomate. D\u00e9poser des rondelles\u00a0de\u00a0chorizo. Couper du\u00a0 jambon\u00a0et\u00a0 un poivron en morceaux, les d\u00e9poser sur la pizza.\u00a0Ajouter\u00a0des champignons et\u00a0 de la\u00a0 mozzarella. Enfin\u00a0mettre\u00a0la pizza au four pendant\u00a010\u00a0\u00e0\u00a020 minutes.<\/p>\n<p>Bon app\u00e9tit !<\/p>\n<p>Lucie<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mardi 20 mars 2018 Ce week-end, j &lsquo;ai fait\u00a0de la cuisine avec le\u00a0thermo mix. J&rsquo;ai pr\u00e9par\u00e9\u00a0une\u00a0pizza. J&rsquo;ai aussi fait\u00a0des cakes aux fruits\u00a0secs\u00a0et\u00a0confits que j&rsquo;ai\u00a0apport\u00e9 hier\u00a0aux \u00e9ducateurs de l &lsquo;accueil et\u00a0\u00e0 monsieur Rigaud. Je vais vous parler de la pizza que &hellip; <a href=\"https:\/\/www.imelasavoie.fr\/?p=12054\">Continuer la lecture <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[48,59],"tags":[187],"class_list":["post-12054","post","type-post","status-publish","format-standard","hentry","category-actualites","category-dinamo1","tag-recette-de-cuisine"],"_links":{"self":[{"href":"https:\/\/www.imelasavoie.fr\/index.php?rest_route=\/wp\/v2\/posts\/12054","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.imelasavoie.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.imelasavoie.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.imelasavoie.fr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.imelasavoie.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12054"}],"version-history":[{"count":0,"href":"https:\/\/www.imelasavoie.fr\/index.php?rest_route=\/wp\/v2\/posts\/12054\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.imelasavoie.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12054"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.imelasavoie.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12054"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.imelasavoie.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12054"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}